4 ears grilled corn, kernels removed

1/2 red onion, small diced

1 large tomato, seeded and diced

1 orange bell pepper, cored and small diced

1/2 to 1 jalapeño, seeded and finely chopped

1/4 cup cilantro, finely chopped (plus more for garnish)

2 Tbs lime juice

2 Tbs white wine vinegar

2 Tbs mayonnaise

2 Tbs sour cream

1/2 tsp smoked paprika

1/2 tsp salt

1/2 tsp black pepper

1/2 cup Cotija cheese, crumbled